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Friday, January 30, 2009

Winter Project #4


Why would I list this as a winter project? Because I don't have to do it to store away the meat, I just love sausage. I will be making many different types, because I love sausage.

Hey, did I mention I love sausage?

I do have several recipes that I will share with you this upcoming week. But if you have one you love, please feel free to share it, you can email me or leave it in reply.

I love sausage, do you love sausage? I love sausage. heehee.


Sirannon said...

I love sausage!!!
Sorry, no recipe to share, but I'm looking forward to read about yours :)

Renee said...

Sausage is the best! Especially moose or venison. I like my sausages in patties instead of casings too, much easier to make and cook.

The Thinker said...

mmmmm sausage

HermitJim said...

The only thing better than MORE sausage!!

Man, now I'm hungry!

~Babychaser~ said...

I do love sausage... but it is so hard to find it without sodium nitrate! Oh to be able to make my own... unless yours has it too?

Stephany said...

I have a few good sausage recipes that I don't think I have ever put on my blog. I will throw them up there tonight.

Wendy said...

I love sausage. We have a ton of ground beef from the quarter cow we purchased, and I was thinking of mixing spices to make it sausage. Would that work, do you think?

Killi said...

I love susages, but am now severly intolerant of pig. I have no recipes, but my butcher in Somerset made pork & cider, pork & apple, pork & apricot, lamb & mint, & a whole host of other ideas. Have fun experimenting

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